Chef Lutgarda
Sep. 2015
The start of something special
Dec. 2015
Completed The Go Cook Program Find More Information Here
Jun. 2016
Started the KCC ACF Apprenticeship Program Find More Information Here
Apr. 2018
Completed Hawai’i Cook Apprentice Training Find More Information Here
Jun. 2018
Completed Barry Callebaut Chocolate Academy Center of Chicago’s Modern Confectionery Fundamentals Course Find More Information Here
Jun. 2018
Completed ecolechocolat’s Professional Chocolatier Certificate Program Find More Information Here
Dec. 2018
Awarded A Bronze from ACF for a Chinese Wedding Cake
Jul. 2019
Completed Course at the Belgium Chocolate School Find More Information Here